When you get salmon at a restaurant, you think you’re really doing the right thing. There’s always the big juicy steak, the chicken fingers, the fettucini alfredo. So salmon seems like a healthy option, like you’re really doing good, right? I know that is generally what I get when we go to Logan’s Roadhouse, though if you’ve eaten one of their rolls there, you’re already screwed! But my healthy staple there is to go and not eat rolls, drink water, and get the salmon with baked sweet potato (no butter or sugar) and grilled veggie skewer or broccoli (no butter). However, if you’re thinking about doing this at Outback Steakhouse, DON’T!